Puchong: Malaysia’s Hidden Culinary World
Puchong Malaysia is a town located in Petaling District. It is part of the region of Selangor. To access this town, one can fly from Sultan Abdul Aziz Shah Airport (SZB) that is within the same district as the city. Bordering a popular area of Malaysia, which is Selangor, it has become modernized. More and more people are interested to explore the town. There are numerous hotels available for tourists. It is also a haven for a foodie because every corner is filled with restaurants and small eatery offering both local and international dishes. Truly, it is a hidden gem for those who love to taste something authentic.
Best Time to Visit
The best time to visit Puchong is from the months of April to October. This is when the level of humidity is low. Also, the rainfall is quite low during these months. It is the best time to walk around and try local dishes.
What to Do & Area Attractions
There are some hidden spots in the town of Puchong that is worth exploring. It is slowly being revealed to tourists who are looking for off beaten path. The famous Batu Caves is accessible from the town. For those who want to get close to nature, the Gabai Waterfall is close by. Four Points by Sheraton Puchong is a 4-star accommodation and about 2.2 miles from the town. The hotel features an outdoor pool and an in house restaurant. Bespoke Hotel Puchong is also another 4-star hotel, which is about 2.6 miles from the town.