La Chapelle-Aubareil: An Agricultural Powerhouse in France
La Chapelle-Aubareil, France is a commune thriving mainly on diversified agriculture and winemaking. The area is particularly known for pig farming, which plays an important role in the local agrifood sector. It also has a significant oyster production industry.
Best Time to Visit
With an oceanic climate, the perfect time to visit La Chapelle-Aubareil is during the months of May through October. Peak tourist season is usually during the months of May through July. Tourists are least likely to visit in December. One of the most exciting nearby events is Nuits de Nacre in Tulle, which is held every September. It is the largest cultural and musical event celebrating accordion in the country. For 4 days, visitors may enjoy nearly a hundred activities and concerts.
What to Do & Area Attractions
One of the most famous attractions nearby is Lascaux in Montignac. It is a complex of caves with more than 600 parietal wall paintings covering the interior ceilings and walls. These include about 6,000 figures, which have 3 main categories— abstract signs, animals, and humans. Tourists should also visit Chateau de Marqueyssac in Vezac. Established by Bertrand Vernet de Marqueyssac in the late 17th, it is a chateau famous for its gardens. In fact, these gardens have been included in the Notable Gardens of France in 1997. It was designated a UNESCO World Heritage Site in 1979. Various La Chapelle-Aubareil hotels guarantee fine French accommodation at decent rates, such as cozy Hotel Restaurant Laborderie, the 4-star Résidence Lagrange Vacances Les Bastides de Lascaux, and the Hotel Le Lascaux.